Chiku/ Sapodilla and Ginger Jam

Chiku/ Sapodilla is definitely a delicious fruit but is not high on many fruits lovers list. During my growing up days I never liked Chiku, Infact eating chiku was mandatory on a day after Diwali as it used to be one of the fruits in Pooja ki Thaali. My grandmother loved eating chiku but had

Pear and Orange Jam

As we grow older we gather our own set of memories, and the sense and nostalgia of those can be invoked by any simple things, taste, smell, place or just talks. My mother-in law’s eldest sister spent a lot of her days in Madhya Pradesh during the early 80’s and 90’s. Those days when Chambal

Papaya and Mango Jam

Lazy person, Mornings and Breakfast, a disastrous combination and yes that’s me😅. I’m not a morning person, so you see my Coffee and toast has been my staple breakfast for years now. Jam is although my weakness, I’m not a fan of over-sweet jam, so store bought jam’s are usually opened under “NO homemade Jam”

Orange marmalade

Originally posted on Sweet Jaw:
Preparation Time- 1 hr Cooking time- 1- ½ hrs Ingredients- Oranges- 1 kg 2 cup sugar 1 ½ cup water Cheese cloth/ Muslin Method- Wash the oranges and carefully cut the skin so as to not take any white pith with the rind. Keep it aside. Take the heavy bottom…